These Bread Slicing “Bow Knives” or “Fiddle Knives” Handmade in Mendocino

These handcrafted right handed knives all have 1 Inch gaps between the serrated stainless steel blade and hardwood blade arm making a perfect knife design for slicing bread into even, consistent slices!

The knives are great for slicing into thick hard crust or warm fresh soft bread loaves, cutting bagels, making thin slices for crostini’s or thick French toast & garlic bread slices!

Very Sharp, Serrated, Tight, Stainless Steel Blade and Fixtures.

Lockyer Brand Bread Knives’ hardwood furniture is conditioned with Howard’s Butcher Block Conditioner (Periodic re-oiling may be needed over time)

Includes a sheath made of cedar.

Knife lanyard and sheath twine are made of sustainable hemp.